Service was great too. Directions: Line a cookie sheet with paper towels; set aside. I just use raspberry jam – and yes you can make your own – I honestly have never made jam!!! Usually the crusts are cut off to make it look more luxurious but it will work for a pan or deep fry. A bona fide Monte Cristo is served with a side of red raspberry jam and dusted liberally with powdered sugar. I’m going to show you how I make a Triple-Decker with these ingredients and a fresh new take on the batter for deep frying. A fork will leave areas of the sandwich without batter. The sandwich filling is a combination of sliced ham, turkey or chicken, and cheese, along with mustard or mayonnaise. I used an “oil blend” that a certain company makes and since I don’t own a deep fryer, I fried it inside a stock pat and not a frying pan so the sides would limit the splatter. Thanks! Easy to recreate this delicious Disneyland copycat monte cristo at home. This Best-Ever Monte Cristo Sandwich recipe has a special place in our hearts for Wesley and me.. I couldn’t find much on the specific type of bread used to make a Monte Cristo but, it is my understanding that this sandwich was inspired by the French Croque Monsieur. The food is soooo gooooood! (but an electric skillet can work as well)-If you don’t want to spend the money on a deep … The Monte Cristo variation originated in the mid-1900s in the California area. -You can reuse frying oil, just strain it into a container till you want to use it again. Your email address will not be published. This is a perfect lunch recipe or makes for a great easy dinner with a simple tossed salad. Served with a side of raspberry sauce And, while the traditional French version contains a French cheese like Gouda or … Is there a special rasberry sauce u can make to go with the Monte Cristo sandwich. … Lol. And if you fry meat, be sure to keep your meat frying oil and your everything-else frying oil separate. In this recipe I chose to go with Sourdough bread because it makes excellent French Toast and I think it’s best for the Batter I’m making. If you want to stay updated on new recipes sign up for my newsletter and join my Facebook Group! To watch me make this Monte Cristo Sandwich play the video in the recipe card. From what I’ve learned, the original Monte Cristo was made with ham and swiss, then battered with egg and pan fried or even deep fried. Remove the sandwich halves to a cooling rack over paper towels to drain. Like many French Toast recipes, I felt like it was appropriate to add some cinnamon, nutmeg, a pinch of cayenne and some orange zest. If you’re a fan of a Grilled Ham and Cheese sandwich, you’re going to love the Monte Cristo. Whisk the egg and water together in a mixing bowl. Notify me of follow-up comments by email. A different take on a classic Monte Cristo sandwich – this time rolled up! A good alternative, if you’re avoiding the sweeteners, use garlic and onion powder instead of the cinnamon and nutmeg. ... Fried Monte Cristo Sandwich Fried Monte Cristo Sandwich. The Best Monte Cristo. Some variations I’ve seen include … You'll receive email updates through AshleeMarie.com. I used shredded cheddar because I didn’t have sliced cheddar and I pretty much just put enough on the slice of bread to cover it. Learn how your comment data is processed. The monte Christo was crazy good too. I made this for lunch today and it was delicious!! Some people enjoy their Monte Cristo … Easy to recreate this delicious Disneyland copycat monte cristo at home. Also, when do you pull out the toothpicks? Soften 1 tablespoon of butter and very lightly butter one side of two slices of the bread, and both … drop the battered sandwich into the oil and repeat until you have all the sandwich halfs in that you can comfortablely fit (don’t over crowd in the oil). If you’re a fan of a Grilled Ham and Cheese sandwich, you’re going to love the Monte Cristo. crazy huh? YUM!! I had to alter your directions a bit because I wanted to make it today but didn’t have all the ingredients on hand. Of the choices online…yours looks EXACTLY like the one’s I used to get at this little 50’s diner that went out of business 20 years ago. cheddar – sorry about that! If you love the Monte Cristo sandwich as much as I do, I’d love a 5 star review. Many recipes out there coat it with whisked eggs and milk mixture then fry them in butter. COPYRIGHT © 2007–2020 Ashlee Marie - Real Fun with Real Food. They were placed in a paper lined basket, sprinkled with powdered sugar and served with currant jamb – no syrup. Slices of ham, turkey, and Swiss cheese are layered between soft slices of bread, then deep fried with a crispy crust of panko bread crumbs in this updated version of a classic hot sandwich. Hello, Krista. This Monte Cristo sandwich is a classic French toast-style sandwich. This way you won’t take a chunk of fried batter with you when you take the toothpick out. It was AMAZING and I have been in love ever since. In the early 1990’s, when we were living in the West Village in New York City, we didn’t have much money, but we were living the dream of making it big in the Big Apple. Thank you. The lobster roll was insanely good but for $28 we were hoping for a bigger serving then this baby roll. Now you don't have to wait for a trip to a local diner to get your craving fulfilled. Become an insider and receive this FREE Maple Icing Recipe (not seen on the blog!). To reduce the fat in my Monte Cristo … -If you don’t want to spend the money on a deep fryer, you will need a good thermometer and you’ll have to babysit the pot. For me, a deep fried Monte Cristo sandwich with jam is a treat. Most variations are dipped in batter and deep-fried but it can be grilled, served open faced with just the bread battered or on top of French toast and broiled. (but an electric skillet can work as well). You can find all my cooking show style recipe videos on YouTube, or my short recipe videos on Facebook Watch, or my Facebook Page, or right here on our website with their corresponding recipes. Check out some of my other sandwich recipes: Grilled Ham and Cheese, Double Decker Grilled Cheese, Lobster Roll, Spicy Philly Cheesesteak, Reubon, Steak and Cheese Sandwich, Sloppy Joe. Heat 8 to 12 cups (you want it 4 inches deep) of oil in a deep fryer or large saucepan to 375 degrees. Sorry the toothpicks disappeared into the sandwich. Hi Ashley – My name is Trina and I happened upon your recipe for Monte cristos while looking for a batter recipe. The Cheese used in this recipe calls for Swiss and Cheddar Cheese. Swiss cheese is … The deep fried version of a Monte Cristo Sandwich is traditionally served sprinkled with powdered sugar, with a fruit jelly and french fries on the side. my all time favorite sandwich - warm melted cheese, meat, battered and fried. Cross contamination is dangerous. -Have a jelly roll pan with newspaper and a paper towel ready for the finished fried Monte Cristo sandwiches to drain before you start frying. I didn’t measure the oil; I just poured until the bottom of the pot was covered. Ingredients for 1 Sandwich1 loaf Sour dough Bread, 3 slices per Sandwich4 slices Smoked Ham, thinly sliced or 2 thick slices4 slices Smoked Turkey, thinly sliced or 2 thick slices1/4 cup Swiss Cheese, grated or 2 slices1/4 cup Cheddar Cheese, grated or 2 slices4 tbsp Mayonnaise2 tsp Mustard, Batter for 2 Sandwich’s1 cup Self Rising Flour1 egg1 cup milk1/8 tsp Garlic Powder or Cinnamon1/8 tsp Onion Powder or Nutmegpinch of CayenneOrange Zestpinch of salt. Fried Peaches and Creme Anglaise | Deep Fried Mac and Cheese Bites | Fried Cheesecake Chimichangas, Deep Fried Twinkies | Deep Fried S’mores | Deep Fried Cookie Dough Balls. Apparently it was Disneyland that first called this sandwich the Monte Cristo. Most often, it is dipped in its entirety in a batter and either pan-fried in butter or deep-fried in oil or fat. When it comes to deli meats, I like them sliced thin. you are so welcome and so glad this is such a hit with you guys! If you’d rather skip my tips and tricks for deep-fried Monte Cristo sandwich, along with links to other deep fried food and get straight to this delicious Monte Cristo sandwich – simply scroll to the bottom of the page where you can find the printable recipe card. 44. Just take me to the Deep Fried Monte Cristo Recipe already! Fry the sandwich for 2-3 minutes on each side, It should be golden brown when done. Press down on the sandwich with the palm of your hand to flatten it a bit. In many regions though, the Monte Cristo is a savory sandwich of fried ham and cheese. The typical White Round Top loaf of bread is practical, cheap and commonly used as well. Homemade deep fried monte cristo sandwich - Ashlee Marie. A Monte Cristo is a ‘levelled-up’ version of a grilled cheese. There are many different versions of this sandwich, served around the globe at different diners. Bennigans Monte Cristo Sandwich Recipe - Deep-fried.Food.com You can unsubscribe at anytime. It’s, more or less, the French version, with the addition of sliced turkey, invented in the 1930’s and it’s fried and seasoned with confectioners sugar and served with Raspberry jam. A Monte Cristo is a fried ham and cheese sandwich, a variation of the French croque-monsieur. Traditional Monte Cristo Sandwiches. I keep the toothpicks in until after they’ve fried, then pull them out before I slice the sandwiches in half. KEEP the used oil in it’s own container and use again and again I fry a LOT (the fried sweets, the Tonkatsu, doughnuts… we go through oil so I always reuse – but keep non meat and meat oil separate). It generally costs me around $5 dollars per lbs for each. Deep Fried Monte Cristo Sandwich cut in half and served with powdered sugar and Raspberry jam. In the 1930s–1960s, American cookbooks had recipes for this sandwich under such names as "French Sandwich", "Toasted Ham Sandwich", and "French Toasted Cheese Sandwich". I forgot to use the powdered sugar and since I didn’t have raspberry jam, I used strawberry jam. I purchase Mesquite Smoked Turkey and Sweet Smoked Ham for this recipe. If you love a good Monte Cristo sandwich you will love our fun holiday twist on this classic sandwich. Layer bread – cheddar – ham – bread – turkey – swiss cheese – bread. -After stacking the sandwiches squish them to make them easier to dip, -Use toothpicks to hold the sandwiches together while dipping in the batter. The first time I sat down and enjoyed a Monte Cristo sandwich I was 20 and living in Dallas. It is warm, crunchy, crispy, and you can even sprinkle it will powdered sugar. Warm melted cheese, meat, battered and fried. That sandwich uses Brioche, which is similar to a highly enriched pastry, which is light and slightly puffy. Maybe you haven’t heard of this layered, salty and sweet bite of heaven but wanna’ try it! Some are battered and seared like French Toast, others are battered thicker and deep fried, instead. We have used leftover ham before, or turkey lunch meat. A Monte Cristo sandwich is an egg-dipped ham and cheese sandwich that is pan or deep fried, a variation of the French croque-monsieur.In the 1930s–1960s, American cookbooks had recipes for this sandwich under such names as "French sandwich", "toasted ham sandwich", and "French toasted cheese sandwich". The ingredient list is American and the directions state cheddar. A bit like french toast. Sweet eating to you and yours, from me and mine. Welcome to The Poor Man’s Gourmet Kitchen! It is coated with batter then deep fried. So I introduced my coworker to this sandwich at a bar we went to, and the next day we worked together he decided we should make them. I only made enough batter for one sandwich, maybe two. If you can make French toast, you can make Monte Cristo sandwiches. This sandwich is super close to the French Croque Monsieur which is another famous sandwich that everyone enjoys. Deep Fried Monte Cristo Fresh roasted turkey, Swiss Cheese, rolled up in black forest ham, deep fried in a beignet batter, sprinkled w/ powder sugar, & served w/ a side of raspberry jam. Olive oil is not good for deep frying (too sensitive to heat), but many other oils are good, and their flavor can add to the dish. Whaaaat?! I keep it light and do a side of red seedless grapes or oven baked fries. The Monte Cristo Sandwiches of the 1950s-1980s were deep fried at least in the Los Angeles area. A question I have been asked a lot is what to serve with Monte Cristo sandwiches. Monte Cristo Sandwiches are easy to make at home. It happens, sometimes I have to make crazy last min substitutions as well because. Enjoy this Eggnog Monte Cristo Recipe sponsored by Shamrock Farms. We had the lobster roll and the monte cristo. This sandwich, composed of ham, swiss cheese, turkey, and mustard, is a play on the French Croque Monsieur sandwich but with the great American twist of deep-frying it and serving it with jam. How to make a homemade deep fried Monte Cristo Sandwich, Making your own deep-fried Monte Cristo Sandwich is super easy and always delicious. Deep fry in the hot oil until … This classic sandwich is served warm with a crisp batter shell and gooey cheesy filling. Seriously so so so so SO easy and the clean up isn’t bad either. You can make your own! With the right tips and tricks, I believe YOU can make, bake, or create anything. Slice the sandwich in half diagonally, press toothpick into each corner at an angle to hold the layers together. Now…..it is on our menu. Be sure to share on social media and tag me if you make it @ashleemariecakes! Filed Under: feature, Main Dish, recipe videos, Videos. I have tried MCs at a number of restaurants and they are never right! Dip each sandwich quarter in the batter so that all sides are coated. When you can touch the sandwich, slice each half in half making four pieces (you want to eat the sandwiches still warm). Monte Cristo Sandwich. NO need for this to be deep fried …

monte cristo deep fried

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